I have a few Questions...
1. I label all my spots early summer and late summer spots. Am i misleading myself?Do they produce in the same spot close to the same date year after year? Also, can a chicken produce in early summer and then again in late summer in the same spot?
2. I look for 3 days of mid 80s before i start checking spots. Does this hold true most of the time for you? Do they grow in the hottest part of summer?
3.When a chicken mushroom first infects the tree how long does the tree take to die, and how long will the chicken produce after the tree is dead?
4.What kinds of oaks (or any tree) do they like?
5.Whats the best way to preserve chicken?
6. Earlier in spring during a warm spell i thought i seen a orange spot on the base of a tee. The next few days it got real cold and turned brown. It got me thinking. If that was a chicken, it started and then died off, does that mean its done until next year?