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Morel and Crab Risotto

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Ann
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 Post subject: Morel and Crab Risotto
PostPosted: March 6th, 2011, 1:51 pm  

[Recipe Name]
Morel and Crab Risotto

[Recipe Type]
Morels, risotto

[Servings]
4-6 servings

[Cook Time]

25 minutes
[Ingredients]
1 tablespoon butter
½ yellow onion, small dice
2 garlic cloves, minced
1 cup short grain rice
1 cup white wine
2 1/4 cups chicken stock
4 oz lump crab meat
½ oz morels, chopped in small pieces
5 pieces asparagus, blanched and cut into 1 inch pieces
¼ cup grated Parmesan cheese
1 bay leaf
Chopped Parsley
Salt and Pepper to taste


[Cooking Instructions]


In a medium sauce pan over medium heat warm up chicken stock with bay leaf. To hydrate my dried morels I actually added them to the chicken stock for a few minutes, which ended up giving the stock a great flavor.
In a large nonstick skillet, melt butter over medium heat. Add onion and garlic, season with salt and pepper. Toss to begin cooking. Add rice, toast for 2 minutes. Add white wine and cook until the liquid is evaporated.
Add 1/4 c. chicken stock, stirring in between additions, about every 3 minutes.
After all of the stock is absorbed, add the crab, morels, asparagus, and cheese. Turn heat to low and let the rice cook and to heat the added ingredients.
Add chopped parsley to garnish, and plate.


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Shroomin

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 Post subject: Re: Morel and Crab Risotto
PostPosted: March 6th, 2011, 2:10 pm  

That sounds and looks awesome. Thanks for sharing.



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 Post subject: Re: Morel and Crab Risotto
PostPosted: March 7th, 2011, 8:31 am  

Nice recipe, I'll have to try this one for sure! We love risotto Thanks



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 Post subject: Re: Morel and Crab Risotto
PostPosted: March 25th, 2011, 8:00 pm  

Wondering if I can substitute crayfish for crab... :scratch:



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Ann
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 Post subject: Re: Morel and Crab Risotto
PostPosted: May 7th, 2012, 8:14 am  

Can't see why not. I just don't have any crayfish around here!

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 Post subject: Re: Morel and Crab Risotto
PostPosted: May 20th, 2012, 12:29 pm  

Oh yes you do, Crayfish are everywere!!! Check your nearest rocky stream. Tasty little buggers!

on the hunt!

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 Post subject: Re: Morel and Crab Risotto
PostPosted: May 6th, 2013, 3:28 pm  

Ok - I am seriously hungry now. I keep checking out recipes and there are some gems, this is one!


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